stir-fried eggplant
Ingredients: salt,eggplant,minced meat,soy sauce,sugar,garlic
Recipe Recommendations
- eggplant appropriate amount
- minced meat appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for stir-fried eggplant
1
Mushrooms, fungus, carrots, and pork belly are all chopped. The steamed stuffed buns are mixed with five-spice powder, soy sauce, and salted chicken powder, and diced lotus root.
2
Slice eggplant and soak in clear water
3
stir-fried steamed buns and stuffing
4
Add the eggplant, stir and add salt. Cover the pot and slowly simmer until the eggplant is soft and cooked. Don't add water, it won't be fragrant if you add water
5
So fragrant and rural