stir-fried alfalfa

By LucasHarris

stir-fried alfalfa
Ingredients: salt,alfalfa,soy sauce,vinegar,dried chili,garlic

Recipe Recommendations

  • alfalfa 1 handful
  • garlic 3 petals
  • dried chili of 4
  • soy sauce 1 scoop
  • vinegar 1 scoop
  • salt small spoon

Steps for stir-fried alfalfa

  • Make  step 0
    1
    1. preparation materials
  • Make  step 1
    2
    2. Blanch the alfalfa with water.
  • Make  step 2
    3
    2. Strain the alfalfa water and place it in a bowl, add the vinegar and salt.
  • Make  step 3
    4
    3. Strain the alfalfa water and place it in a bowl, add the vinegar and salt.
  • Make  step 4
    5
    4. Minced garlic, shredded dried peppers and placed them on the surface, splashed with hot oil until cooked, and when you hear the sizzling sound, stir well.
  • stir-fried alfalfa Make Tips

    Tips: Blanch the water as long as it is cooked. It should not be too long. Use hot oil to splash the oil. One spoonful is enough, not too much. Alfalfa is a good green food, and eating more wild vegetables can also help you lose weight!