pasta

By BlaiseDicki

pasta
Ingredients: soy sauce,salt,noodles,cabbage,celery,pakchoi,carrots,MSG,pepper

Recipe Recommendations

  • noodles appropriate amount
  • celery appropriate amount
  • cabbage appropriate amount
  • pakchoi appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount

Steps for pasta

  • Make step 0
    1
    Make up photos of all the actors!! Diced celery, celery leaves, shredded carrot, chopped green onion Hongyuan brand instant paste noodle powder, noodles
  • Make step 1
    2
    The pulp powder looks like this when opened
  • Make step 2
    3
    Melt the pulp powder with cold water and set aside
  • Make step 3
    4
    Saute the chives, stir-fry the celery with the usual method, and set aside after frying well
  • Make step 4
    5
    Boil water to the noodles and cook them well.
  • Make step 5
    6
    Add the melted pulp water
  • Make step 6
    7
    Cook until the pan is boiling and the soup becomes thick
  • Make step 7
    8
    Add the fried celery and shredded carrots
  • Make step 8
    9
    Cook for less than a minute
  • Make step 9
    10
    Done!!! The smell of acid
  • Make step 10
    11
    Show off your homemade chili peppers, red and shiny

    • pasta Make Tips

    1. Make the noodles soft and delicious. 2. After adding the pulp water, the soup becomes sticky and easy to paste the pan. Stir frequently. 3. This rule is purely personal experience. Boil the noodles with clear water and then add slurry water. The noodles will soften quickly (if you have the conditions to use fresh slurry water, you can ignore this rule) 4. You can make more steamed noodles at one time, and eat it hot next meal. There is a saying that "Heat the paste three times, and the gold will not be changed." 5. This recipe is a simplified version, and the ingredients can also be added to cabbage, pakchoi, boiled soybeans, fried diced pork, etc. 6. Pulp powder (sour pulp), celery, noodles, these are "must-have", others are "allowed".

    Recipe Categories

    Recipe recommendation