stir-fried pork with shredded potatoes
By VicentaLakin
Recipe Recommendations
- lean meat 100g
- potatoes one
- chili of 2
- garlic cloves of 2
- salt appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried pork with shredded potatoes
1
raw material map
2
Cut lean meat into slices
3
Shred potatoes
4
Shred the peppers and sliced the garlic.
5
Heat the pan with oil, add garlic cloves and saute until fragrant.
6
Pour in lean meat and stir fry.
7
When the meat slices change color, add appropriate amount of cooking wine and a spoonful of chopped pepper.
8
stir fry evenly
9
Pour in shredded potatoes and stir fry
10
Add the right amount of salt.
11
Pour in the right amount of water
12
When the water is boiling dry, add shredded green peppers.
13
Stir fry for a while, add appropriate amount of chicken essence, and serve.