stir-fried pork with tofu bamboo
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- simple
Steps for stir-fried pork with tofu bamboo

1
Soak the tofu bamboo until soft, cut into small pieces, cut into pepper and celery
2
Soak meat slices with cornflour, vegetable oil, salt, sugar, and soy sauce for 10 minutes
3
Saute the garlic until fragrant, then turn off the torch to lower the oil temperature
4
Turn on medium heat again, put the pork slices on the floor and stir-fry, sprinkle with some white wine
5
Add pepper and celery and stir fry until fragrant
6
Add tofu bamboo in and stir-fry for a few times, add half a bowl and boil for 3 minutes
7
Sprinkle soy sauce and salt, stir fry
8
A home-cooked dish that you can never tire of