pancake
By VicentaLakin
Recipe Recommendations
- toast 3 tablets
- eggs of 2
- corn oil appropriate amount
- salt appropriate amount
- banana 2 pieces
- sacred fruit appropriate amount
Steps for pancake
1
Cut the bread slices diagonally and cut them into triangles.
2
Beat the eggs into a plate and beat them, and evenly dip the bread slices with the egg mixture.
3
Add appropriate amount of corn oil to the frying pan and heat it, put the bread slices covered with egg liquid into the hot corn oil and fry it over medium and low heat. Fry it until golden on both sides and serve it out of the pan. Serve with nutritious bananas and saint fruits. Hehe, slowly enjoy a nutritious and healthy breakfast.