Sweet and sour steak
By VicentaLakin
Recipe Recommendations
- pork chops 1 piece
- edible oil appropriate amount
- soy sauce a tablespoon
- yellow wine two tablespoons
- salt half a teaspoon
- vinegar half a bowl
- sugar half a bowl
- sweet and sour
- burn
- half an hour
- simple
Steps for Sweet and sour steak
1
Group photo of all materials
2
Blanch the pork ribs first
3
These are pork ribs blanched in water
4
Heat the pan and add the cooking oil
5
Add the pork ribs in blanched water and stir-fry
6
Add rice wine
7
Cover the pot and simmer for a while, then add soy sauce, salt, sugar, and add water until the water reaches the ribs.
8
Turn to low heat for 15 minutes, adding vinegar before turning to high heat.
9
Collect juice with fire
10
The sour and sweet ribs are ready