Sichuan vermicelli and mung bean chicken wings soup

By DeshawnBoyer

Sichuan vermicelli and mung bean chicken wings soup
Ingredients: salt,mung bean,chicken wings,ginger slices,cooking wine

Recipe Recommendations

  • mung bean appropriate amount
  • chicken wings appropriate amount
  • ginger slices appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Sichuan vermicelli and mung bean chicken wings soup

  • Make  step 0
    1
    Soak hair with pink skin and wash chicken wings.
  • 2
    Put the vermicelli, chicken wings, mung beans, ginger slices, and a little cooking wine into a saucepan and simmer for 45 minutes. Season with a little salt when eating!
  • Sichuan vermicelli and mung bean chicken wings soup Make Tips

    These starch sheets hold up well to stewing, so it's better to soak them first! The ones in the picture have already been soaked for a few hours!

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