Chinese wolfberry, red dates and black soybean milk porridge
By VicentaLakin
Recipe Recommendations
Steps for Chinese wolfberry, red dates and black soybean milk porridge
1
1. Soak wolfberry and black beans and squeeze into soy milk;2. Put soy milk in the pot and bring it to a boil and then add rice; red dates, 3 and bring it to a boil and simmer it over low heat for about half an hour.2
Soak wolfberry and black beans into soy milk;3
Put soy milk in the pan and bring it to a boil, then add rice and red dates. Be careful that soy milk can easily overflow when cooking.4
Bring to a boil and cook over low heat for about half an hour.