Boiled bitter gourd with clams
By VicentaLakin
Recipe Recommendations
- flower buds a pound
- bitter gourd a
- Jiang appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
Steps for Boiled bitter gourd with clams
1
Good ingredients
2
Cut the ginger and onions, remove the seeds and slice the bitter gourd
3
Heat the oil pan to heat, add the chopped green onion and shredded ginger, add the bitter gourd and stir fry
4
Add a small amount of water, soy sauce and appropriate amount of salt, stir and cook for 2 minutes
5
Add the washed clams and stir fry
6
Cover and cook for 2 minutes and stir fry until the clams are open
7
Remove the pan and load the plate