Fish-scented brocade colorful silk
By VicentaLakin
Recipe Recommendations
- pork leg appropriate amount
- green pepper appropriate amount
- Zizania appropriate amount
- carrots appropriate amount
- garlic appropriate amount
- fresh ginger appropriate amount
- chives appropriate amount
- laojiang appropriate amount
- salt appropriate amount
- MSG appropriate amount
- white granulated sugar appropriate amount
- balsamic vinegar appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- hot sauce appropriate amount
- starch appropriate amount
- olive oil appropriate amount
- fish-flavored
- fried
- ten minutes
- ordinary
Steps for Fish-scented brocade colorful silk
1
Wash the pork leg meat and shred it.
2
Add onion, ginger, salt, monosodium glutamate, egg white, and starch paste into shredded pork and make for a while.
3
Wash the green peppers and shred them for later use.
4
Wash and shred water bamboo for later use.
5
Wash the carrots and shred them for later use.
6
Wash and shred garlic for later use.
7
Wash fresh ginger and shred it for later use.
8
Place the processed ingredients on the side dish for later use.
9
Drizzle the pan with oil, green onions and ginger and saute until fragrant. Add the shredded pork into the paste and stir fry until it changes color and takes out for later use.
10
Heat in a frying pan, add pepper and stir-fry sesame oil, remove pepper, add onion and ginger and saute until fragrant, add hot sauce and saute until fragrant.
11
Stir fry the hot sauce to produce red oil.
12
Add shredded rice bamboo, shredded carrot, shredded fresh ginger, and shredded garlic and stir-fry for a while.
13
Add soy sauce, white sugar and appropriate amount of water, stir fry over high heat.
14
Add appropriate amount of balsamic vinegar to taste, add green pepper and stir fry.
15
Cut the green peppers until raw, add shredded pork and stir well.
16
Gather the juice over high heat, season it and serve on a plate.
17
Finished picture of "Fish Fragrance and Colorful Silk"
18
Edible Picture of the Finished Product of "Fish Fragrance and Colorful Silk"