stir-fried pork with green pepper
Ingredients: douchi,green pepper,pork belly,garlic
Recipe Recommendations
- pork belly appropriate amount
- green pepper appropriate amount
- douchi appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried pork with green pepper
1
Cut pork belly into large pieces and set aside
2
Put pork belly in the pan and fly water
3
Cut the green pepper into shredded strips and set aside
4
Cut the pork belly after flying into water into thin slices
5
Heat a small amount of oil in the pan, add pork belly to burst the oil
6
Saute the meat until fragrant, add the black bean and garlic slices to stir-fry until fragrant
7
Add a piece of shredded green pepper and stir-fry until it is raw, add salt and MSG