Fried pork with tofu rolls and salt

By VicentaLakin

Fried pork with tofu rolls and salt

Recipe Recommendations

  • thick tofu appropriate amount
  • pork belly appropriate amount
  • chili appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • shisanxiang appropriate amount
  • soy sauce appropriate amount

Steps for Fried pork with tofu rolls and salt

  • Make Fried pork with tofu rolls and salt step 0
    1
    It takes luck to buy such fresh pork belly. Cut thin slices and apply a little salt on both sides. Just eat it together if you want. Lay it flat on a baking sheet
  • Make Fried pork with tofu rolls and salt step 1
    2
    Buy this slightly fried thick tofu
  • Make Fried pork with tofu rolls and salt step 2
    3
    Cut thin slices and steam until soft
  • Make Fried pork with tofu rolls and salt step 3
    4
    Preheat the oven to 210 degrees C, bake for 10 minutes, take out and turn
  • Make Fried pork with tofu rolls and salt step 4
    5
    Chop pepper, garlic, and ginger into minced sauce, and place the thirteen spices directly on the meat
  • Make Fried pork with tofu rolls and salt step 5
    6
    Return to the oven and bake for 5 minutes. Take it out.
  • Make Fried pork with tofu rolls and salt step 6
    7
    A piece of steamed soft tofu with pork belly on top, near the end
  • Make Fried pork with tofu rolls and salt step 7
    8
    Roll it up vertically
  • Make Fried pork with tofu rolls and salt step 8
    9
    Open a bottle of wine. It's delicious.

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