Horseshoe tofu meatballs
By VicentaLakin
Recipe Recommendations
- horseshoe
- pig's head appropriate amount
- tofu appropriate amount
- carrot appropriate amount
- red pepper appropriate amount
- celery appropriate amount
- Jiang appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- cornflour appropriate amount
- garlic appropriate amount
Steps for Horseshoe tofu meatballs
1
Tofu flies into water, pick it up
2
Chop water chestnut, carrot, and pork ~~
3
Add salt, wine, cornstarch, and mix well
4
Squeeze the mixed meat paste into meatballs, put it in a boiling water pot and boil it into meatballs. picked up
5
Saute the garlic rice and ginger with oil in the pan until fragrant, add green pepper and celery, add a little salt, stir fry. When the side dishes are ripe, add them like meatballs, stir fry for a while, and then add appropriate amount of oil and sugar. Finally, add some pepper when you are ready to start the pan ~~ Serve!Horseshoe tofu meatballs Make Tips
The ingredients of this dish can actually be very casual. Depending on what you like, you can replace the pork with chicken, and it would be nice to add more fungus or vermicelli ~~ In your own kitchen, you can mix it according to your own taste at will ~~
By the way, in the finished product in the picture, there are no peppers and celery on the side dishes, because I bought too many things that day and I forgot... So I used carrots and wax gourd instead of side dishes ~~~ Hehe
By the way, in the finished product in the picture, there are no peppers and celery on the side dishes, because I bought too many things that day and I forgot... So I used carrots and wax gourd instead of side dishes ~~~ Hehe
By the way, in the finished product in the picture, there are no peppers and celery on the side dishes, because I bought too many things that day and I forgot... So I used carrots and wax gourd instead of side dishes ~~~ Hehe
By the way, in the finished product in the picture, there are no peppers and celery on the side dishes, because I bought too many things that day and I forgot... So I used carrots and wax gourd instead of side dishes ~~~ Hehe