Cucumber with cold eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs of 3
- cucumber half a
- Jiang a little
- garlic a little
- coriander a little
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil few drops of
Steps for Cucumber with cold eggs
1
Ingredients: cucumber, transformed eggs, coriander, ginger, garlic
2
Ginger dies, garlic
3
Minced ginger and chopped garlic.
4
Cut thin slices of cucumbers and place them in a plate and arrange them radially to form a flower shape. Cut the transformed egg in half and place it in the middle of the cucumber into a flower.
5
Sprinkle with minced ginger and minced garlic, add salt, chicken essence, soy sauce, vinegar, and drop a few drops of sesame oil. Garnish with a few slices of cilantro leaves.
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Cold egg cucumber 1
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Delicious summer dish---cucumber with cold eggsCucumber with cold eggs Make Tips
Nutrition of transformed eggs: transformed eggs are made of eggs. Compared with preserved eggs made from duck eggs, they contain more minerals, but have a slightly reduced fat and total calories. They can stimulate the digestive organs, increase appetite, and promote the digestion and absorption of nutrients., neutralize gastric acid, cool down, and reduce blood pressure. It has the effects of moistening the lungs, nourishing yin and stopping bleeding, cooling the intestines, stopping diarrhea, and lowering blood pressure.