Scrambled eggs with Chinese toon
By VicentaLakin
Recipe Recommendations
- toona sinensis five
- eggs two
- salt a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambled eggs with Chinese toon
1
Prepare a small handful of Chinese toon and two eggs.
2
Chop the Chinese toon.
3
Beat in two eggs.
4
Stir well.
5
Add salt and stir well before frying
6
When the oil in the wok is 80% hot, add the egg liquid
7
Stir the scrambled eggs over medium heat.
8
Wait until stir-fried until golden brown and remove from the pan.
9
Toon eggs are successful!