preserved eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs two
- Jiang appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
Steps for preserved eggs

1
Peel the two preserved eggs and wash them
2
Cut into small pieces with a knife and add the chopped ginger
3
Pour in the soy sauce or soy sauce (depending on your taste). Pour in sesame oil and stir.