Stewed local chicken with mushroom
By VicentaLakin
Recipe Recommendations
- local chicken appropriate amount
- dried mushrooms appropriate amount
- longan appropriate amount
- wolfberry appropriate amount
- cooking wine appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- Dried hawthorn slices appropriate amount
Steps for Stewed local chicken with mushroom
1
Ingredients: Native chicken, mushrooms, cooking wine, fragrant leaves, ginger salt, wolfberry, longan, dried hawthorn slices (can remove the fishy smell, and the chicken cooks quickly)
2
Soak dried mushrooms in boiling water
3
将土鸡洗净、切块。Soak dried mushrooms in boiling water，洗净，大香菇要切块。
4
Put the local chicken into the earthen pot with cold water, add mushrooms, ginger, longan, fragrant leaves, cooking wine, dried hawthorn
5
Cover the heat and bring to a boil, change to low heat and simmer for one hour
6
Finally, add medlar and salt and cook for 5 minutes.
7
Supplement qi and blood, beautify skin, and improve immunityStewed local chicken with mushroom Make Tips
It is best to add salt later. The chicken is tender and cooked quickly. Add hawthorn slices to remove the fishy smell and you can cook quickly.