braised tofu
By VicentaLakin
Recipe Recommendations
- plate of tofu 2 blocks
- garlic appropriate amount
- grated ginger appropriate amount
- red pepper powder appropriate amount
- green onion appropriate amount
- bean paste 1 teaspoon
- oyster sauce 1 teaspoon
- cornstarch 1/2 teaspoon
- pepper appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for braised tofu

1
Cut tofu into pieces, chop garlic and ginger, and chop pepper;
2
Put a little oil in a non-stick pan, add the tofu and fry until golden brown on both sides.
3
Put it up for use
4
Add a little oil to the frying pan and heat it, saute the garlic and ginger until fragrant
5
Add bean paste and stir-fry until fragrant
6
Pour in the mixed seasonings to thicken, then add the chopped pepper and stir well
7
Pour in the fried tofu and stir fry
8
Sprinkle some chopped green onion on a plate. It smells so fragrant!