Jelly cucumber

Recipe Recommendations

• jellyfish 300 grams
• cucumber a
• salt appropriate amount
• vinegar appropriate amount
• sugar appropriate amount
• sesame sauce appropriate amount
• coriander appropriate amount
• garlic appropriate amount

• sour and salty
• mix
• ten minutes
• simple

Steps for Jelly cucumber

1

Supermarket buys 300g of jellyfish silk

2

Use boiling water to copy and soak in cold water for later use

3

A cucumber

4

Cut into thick silk with a knife

5

Remove the shredded jellyfish and place it on the shredded cucumber. Cut the garlic into pieces and place it on the shredded jellyfish

6

Cut the coriander into pieces and place it on the shredded jellyfish. Add the sesame paste with appropriate amount of salt, mix with water, pour it on the coriander, add sugar and vinegar and stir well.

Recipe Categories

• cold dishes
• home cooking
• Summer recipes