Cold vermicelli

By VicentaLakin

Cold vermicelli

Recipe Recommendations

  • Longkou vermicelli 80 grams
  • chicken wire appropriate amount
  • cucumber one
  • eggs one
  • garlic appropriate amount
  • coriander appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • sesame oil appropriate amount

Steps for Cold vermicelli

  • Make Cold vermicelli step 0
    1
    Boil the vermicelli in boiling water for 3-4 minutes in advance (adjust the time according to the boiling resistance of the vermicelli), remove it and rinse it several times with cold boiling water, control the moisture, and then cut it short.
  • Make Cold vermicelli step 1
    2
    Shred cucumber.
  • Make Cold vermicelli step 2
    3
    Make eggs into omelet and cut them into about 1CM wide.
  • Make Cold vermicelli step 3
    4
    Add the above three ingredients, add the coriander, vinegar, salt, monosodium glutamate, sesame oil, season and mix well.
  • Make Cold vermicelli step 4
    5
    finished product