During the day, people's nutrition and energy supplement breakfast are the most important. After eating breakfast, you will feel refreshed all day long!
Chen Qi introduced the method of an omelet. It is made up of scallops, vegetables and eggs, so it is called the "scallop and colorful pepper omelet". Please try it. It is simple, nutritious and delicious. It is served with the staple food. Have a cup of milk or coffee, ha ha! Top notch!
Fried egg cake with scalloped pepper
By VilmaNolan
Recipe Recommendations
Steps for Fried egg cake with scalloped pepper
1
All ingredients.
2
Cook the scallops with a little water first.
3
Mix egg flour well.
4
Pour the colored peppers and chopped green onion into the egg batter.
5
Stir well.
6
Remove the cooked scallops.
7
Use your hands to crush them into threads for later use.
8
Pour a little scallop water into the egg paste and season with salt.
9
Heat the frying pan on high heat and add a little peanut oil.
10
Heat the oil and pour into the egg batter.
11
Then sprinkle the scallops evenly on the egg paste.
12
Fry the omelet for a while and turn over.
13
Fry for a few more seconds before the egg liquid solidifies.
14
Use a spatula to chop the omelet into pieces and serve on the table.Fried egg cake with scalloped pepper Make Tips
1. Never discard the liquid used to boil the dried scallops. If the amount is small, mix it all into the egg batter for an incredibly delicious flavor. If there is a lot, it can also be used as a stock for stir-frying.
2. The egg pancake need not be overcooked; remove it from the pan as soon as it is just set. Adding some green peas to the pancake is also a nice touch. It contains protein, fat, and vitamins—quite nutritious!