Dried bean curd with green pepper

By VicentaLakin

Dried bean curd with green pepper

Recipe Recommendations

  • dried bean curd three
  • oil residue appropriate amount
  • pepper two
  • shisanxiang appropriate amount
  • chicken essence appropriate amount
  • garlic cloves a
  • ginger slices appropriate amount

Steps for Dried bean curd with green pepper

  • Make Dried bean curd with green pepper step 0
    1
    Wash the dried tofu and cut into small strips for later use. Wash the pepper and cut into small strips for later use
  • Make Dried bean curd with green pepper step 1
    2
    Heat the pan, add appropriate amount of oil, saute the oil residue, minced garlic and ginger slices until fragrant
  • Make Dried bean curd with green pepper step 2
    3
    Add the pepper and continue to fry until fragrant
  • Make Dried bean curd with green pepper step 3
    4
    Stir in dried tofu and stir quickly
  • Make Dried bean curd with green pepper step 4
    5
    Stir fry for a while, add a little thirteen spices, add more than half a teaspoon of salt and stir fry well, then add a little chicken essence and stir fry well. Turn off the heat
  • Make Dried bean curd with green pepper step 5
    6
    Just load the plate

    • Dried bean curd with green pepper Make Tips

    Add oil residue to taste better

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