stir-fried beef with chili bean drum
By VicentaLakin
Recipe Recommendations
- chili 200 grams
- beef 300 grams
- Laoganma Dougu appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for stir-fried beef with chili bean drum
1
Wash the peppers and cut them into slices
2
Slice beef thinly, add half a teaspoon of salt, half a teaspoon of soy sauce, and half a teaspoon of cooking wine
3
Grasp evenly with your hands and submerge for 10 minutes
4
Heat the pan with oil and add the beef
5
Stir until color changes
6
After putting in the peppers
7
Add a spoonful of Laoganma Bean Drum
8
stir-fry the scent
9
Add half a spoonful of chicken essence and stir-fry twice