Sweet pork knuckle soup
This is the first time to praise soup. I don't know if I can praise it like this, but it's really delicious and delicious. It's sweet and fragrant. I don't know what to buy in the vegetable market, so I just buy a soup at any time. I hope my experienced brothers and sisters can help me give some advice? Thank you!
Recipe Recommendations
- pork knuckle half a
- corn art. 2
- Flammulina velutipes 100 grams
- wolfberry fruit 10 teeth
Steps for Sweet pork knuckle soup
1
Use white wine to remove the fishy smell, marinate it with salt, ginger, and garlic for about ten minutes, fill it with appropriate amount of water, use a casserole to praise, put the pig's feet in and simmer the water over high heat.2
Cut the washed corn in half. When the water is boiling, put the corn into the pot and stew over medium heat for about an hour. When it is almost done, put the mushroom mushroom and wolfberry seeds into the pot, and stew for another 10 minutes. About, this will be OK.Sweet pork knuckle soup Make Tips
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