stir-fried meat paste with soy beans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried meat paste with soy beans
1
1. Wash the jelly beans, cut them into pieces, and dry them with water2
2. Put some rice foam and ginger foam into the meat paste to remove the fishy smell.3
3. Heat the pan and put in the oil, pour the minced meat into the pan and stir fry for a few times, then pour in the soy sauce, add the chopped soy beans and stir fry for two minutes.