Egg Baked Rice

By VicentaLakin

Egg Baked Rice

Recipe Recommendations

  • eggs two
  • rice
  • water appropriate amount
  • sacred fruit
  • cheese
  • diced carrot appropriate amount
  • diced green pepper appropriate amount
  • salt a small spoonful
  • MSG a small spoonful
  • sesame oil One third of a spoonful
  • sugar a little

Steps for Egg Baked Rice

  • 1
    Beat the eggs first and put appropriate amount of water, salt, monosodium glutamate, sesame oil and a small amount of sugar inside
  • 2
    Then place the rice on a plate and shape it, sprinkle with diced carrots and diced green peppers on top, pour over the beaten egg mixture, and place two slices of cheese on top of the egg mixture
  • 3
    Finally, put it in the microwave or oven. If you use a microwave oven, cover it with a microwave-specific glass cover if you want to eat tender. If you want to eat older, leave it open. Microwave fire will be cured in 5 and a half minutes. Finally, put thinly sliced saint fruits on top and you can eat them ~

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