Home-cooked fried chicken
By VicentaLakin
Recipe Recommendations
- broilers appropriate amount
- onion appropriate amount
- green pepper appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Home-cooked fried chicken
1
One chicken
2
Cut into small pieces, soak in water and rinse
3
Processing ingredients
4
Blanch chicken nuggets in water
5
Put the chicken nuggets in hot oil pan and stir fry over high heat
6
Add green onion, ginger soy sauce, oyster sauce, and stir-fry until color changes
7
adding ingredients
8
Pour a little cooking wine, add a little water, cover the pot with low heat and simmer for a while
9
Remove the pan, sprinkle the cilantro, and stir-fry the chickenHome-cooked fried chicken Make Tips
1. Select chicken for fried chicken, which is easy to cook and taste.
2. It is best to blanch the water and stop life.
3. There is no need to add salt to avoid the taste being too fresh.
2. It is best to blanch the water and stop life.
3. There is no need to add salt to avoid the taste being too fresh.