marinated beef

Recipe Recommendations

• beef 1500 grams
• salt appropriate amount
• pepper appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• Jiang appropriate amount
• sugar appropriate amount

• spiced
• halogen
• several hours
• ordinary

Steps for marinated beef

1

There was a supermarket promotion. I bought beef for more than 70 yuan for 24 kilograms. This beef was good in everything else, except that it was too bad when boiled and shrunk.

2

Wash the beef and cut it into pieces.

3

A little pepper and use it to soak pepper water.

4

Soak the beef in Zanthoxylum bungeanum water for several hours to remove the blood. The Zanthoxylum bungeanum water can remove the fishy smell.

5

Put the ginger slices into the soaked beef, put them into the pan and blanch them with water.

6

Then clean it.

7

Pour into the pan, add more water to cover the beef, add more water, and add all the seasonings.

8

After boiling, turn to medium to medium heat and simmer slowly for several hours until the beef is crisp and soft. After turning off the heat, the beef does not have to be taken out, but is immersed in the marinade. The beef tastes better.

9

It will taste good with a few eggs dipped in this marinade.

10

As a breakfast side dish for children, it is very nutritious.

Recipe Categories

• snack recipes
• hot dishes
• home cooking