Curry fried rice noodles

Recipe Recommendations

• rice noodle 1 bowl
• fish ball appropriate amount
• leek appropriate amount
• radish appropriate amount
• eggs 2 capsules
• garlic
• chicken appropriate amount
• curry powder 1 tablespoon
• fish sauce appropriate amount
• soy sauce appropriate amount
• chicken seasoning powder a little

• curry
• fried
• ten minutes
• simple

Steps for Curry fried rice noodles

1

Material drawings.

2

Slice chicken fish balls, cut leeks into sections, shred radishes, and chop garlic into pieces.

3

Stir fry the minced garlic in hot oil, add egg liquid and stir fry into egg blocks.

4

Add the chicken slices, stir with the fish balls and stir fry for a while, and also put down the shredded radish and stir fry until the meat turns white.

5

Add a little water and curry powder and cook until the water boils, cook for a while, add seasonings (fish sauce, soy sauce, chicken essence powder) and mix well.

6

Pour the rice noodles and stir fry until the water is slightly dry.

7

Put down the leeks and stir-fry until the leeks are soft.

8

Simple and easy-to-make [Curry Fried Rice Noodles]

Recipe Categories

• staple food
• home cooking
• Winter recipes