Sweet dates and pumpkin rice porridge
By VicentaLakin
Recipe Recommendations
- rice appropriate amount
- corn residue appropriate amount
- water appropriate amount
- pumpkin appropriate amount
- candied dates appropriate amount
- sweetening
- cook
- ten minutes
- ordinary
Steps for Sweet dates and pumpkin rice porridge
1
Remove seeds from a piece of pumpkin and cut into small pieces. It is best not to cut the skin, because the place where the flesh and skin are connected is more nutritious
2
Add water to the pan and add rice (determine the amount yourself)
3
Add a little corn residue
4
Add the chopped pumpkin pieces
5
Put 6 candied dates. I cooked it in an electric rice cooker. Cover the lid and cook for 10 minutes at high end, and then at low end for 10 minutes. If you use an electric rice cooker, you don't have to worry about it. Just cook it well with the hidden rice button.
6
After cooking, serve it out for later use. A beautiful porridge is ready, please have a bowl.
7
Have another bowl