Two-color mixed fungus
By VicentaLakin
Recipe Recommendations
- fungus appropriate amount
- carrots appropriate amount
- cucumber appropriate amount
- garlic 1 head
- dried chili of 7
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- black pepper appropriate amount
- mature vinegar appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Two-color mixed fungus
1
Prepare chopped carrots, cucumbers, dried peppers, minced garlic, seasoning: salt, sugar, chicken essence, soy sauce, sesame oil, vinegar, cooking wine, black pepper, add according to your preference, mix into a bowl of juice, and set aside.
2
Soak the black fungus in warm water in advance, remove the stalks, clean it, blanch it with boiling water for 3 minutes, and pick it up for later use
3
Carrots are also blanched with water for 1 minute, cucumbers are not needed
4
Then, place all the ingredients in a container, pour in the sauce, mix well, and place them in the refrigerator. When you eat at night, you can taste the cool and delicious two-color fungus mixture.
5
Finished product picture... Eat vegetables... Eat vegetables...Two-color mixed fungus Make Tips
1. Some friends don't like garlic, so they can put it less. My family likes the aroma of garlic, so I put more here.
2. In fact, the fungus does not need to be blanched for too long, but the elderly are afraid that they will not be familiar with it, so they specially blanch it for a long time. Normally, they just need to roll it and it will be fine, which can better maintain the crispness of the fungus.
By the way, tell you a little bit about fungus
Fungus should not be eaten with field snails
From the perspective of food properties, cold-nature field snails are not conducive to digestion when encountering slippery fungus, so they should not be eaten together.
People suffering from hemorrhoids should not eat fungus and pheasants together. pheasants have a small poison, and eating the two together can easily induce hemorrhoids bleeding.
Fungus should not be eaten with wild ducks. Wild ducks are sweet and cool, and are prone to indigestion.
When eating hot pot, don't eat fungus when rinsing radishes. Eating the two together may cause dermatitis
2. In fact, the fungus does not need to be blanched for too long, but the elderly are afraid that they will not be familiar with it, so they specially blanch it for a long time. Normally, they just need to roll it and it will be fine, which can better maintain the crispness of the fungus.
By the way, tell you a little bit about fungus
Fungus should not be eaten with field snails
From the perspective of food properties, cold-nature field snails are not conducive to digestion when encountering slippery fungus, so they should not be eaten together.
People suffering from hemorrhoids should not eat fungus and pheasants together. pheasants have a small poison, and eating the two together can easily induce hemorrhoids bleeding.
Fungus should not be eaten with wild ducks. Wild ducks are sweet and cool, and are prone to indigestion.
When eating hot pot, don't eat fungus when rinsing radishes. Eating the two together may cause dermatitis