Cute pig pig glutinous rice dumplings
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 200 grams
- Chengfen 80 grams
- pitaya juice appropriate amount
- sugar 50 grams
- corn oil 40 grams
- red bean paste appropriate amount
- Milk or water appropriate amount
- sweetening
- burn
- several hours
- simple
Steps for Cute pig pig glutinous rice dumplings
1
Add glutinous rice flour with powdered sugar, corn oil, and orange powder (boiled with boiling water), respectively, and mix with dragon juice, vegetable juice and water to make dough. Make it slightly soft and smooth. Wake up for half an hour
2
Take about 30 grams of dough, pat flat with your palms, wrap the filling and close
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plastic
4
Take 4 pieces of dough of the same size and rub them round, press flat, and make them at the bottom so that they can get less water.
5
Put the wrapped one on top
6
Make the shape of a pig's nose
7
Use chopsticks to poke eyes on the pig's nose
8
Stuck eyes in the pig's eyes
9
Make pig eyes out of white dough
10
Put pepper seeds in the eyes and treat pigs as eyes
11
Finally, make pig ears and tail
12
The cooked pigs are cute, right? There are also cute bears. Put them on the rice dumplings leaves, boil the water on the cage and steam for about 6-8 minutes, and leave the pot. The steaming time is too long. After steaming, one of the pigs 'ears fell off. I quickly stuck it on, haha
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Pig, isn't it cute?
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piggy
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Cubs
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piggy和Cubs