Original turbot

Recipe Recommendations

• turbot art. 1
• Jiang appropriate amount
• garlic appropriate amount
• coriander appropriate amount
• onion appropriate amount
• seafood soy sauce appropriate amount
• peanut oil appropriate amount

• original
• steamed
• ten minutes
• simple

Steps for Original turbot

1

Ginger, onion, garlic, cilantro

2

seafood soy sauce

3

Wash the turbot fish and place it on a plate. Cut a few slices of ginger and place it on, and sprinkle with some oil.

4

Steam for 8 minutes over high heat, and drain off the water from the plate after cooking

5

In a hot pan under peanut oil, saute ginger and garlic until fragrant, and pour over the fish

6

淋上seafood soy sauce，放香菜，葱，得了，记住了，别和我儿子同一个桌子吃饭，他会跟你抢鱼吃的，嘻嘻！

Recipe Categories

• hot dishes
• home cooking
• homemade dishes
• banquet dishes