Tomato beef soup

Recipe Recommendations

• beef 1000g
• tomatoes of 4
• onion one
• ketchup 300g
• salt 10g

• original
• burn
• ten minutes
• simple

Steps for Tomato beef soup

1

All raw materials.

2

Pour the beef into water and rinse it clean with hot water.

3

Pour in a can of tomatoes and soybeans, cut beef, onions, and tomatoes into slices, and pour in ketchup.

4

Add enough hot water at one time, hold for 10 minutes after boiling over high heat, and turn to low heat and simmer for 50 minutes

5

Finally, add salt to taste and serve.

6

Serve with tomatoes and beef. Have a big bowl. It is refreshing and fragrant.

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