Stewed pig's feet with peanuts and soybeans

Recipe Recommendations

• pettitoes 800 grams
• peanut 100
• soybean 100
• onion ginger appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• spaghetti sauce appropriate amount
• salted chicken essence sugar appropriate amount
• star anise cinnamon leaf appropriate amount

• sauced
• stewed
• several hours
• ordinary

Steps for Stewed pig's feet with peanuts and soybeans

1

Peanuts, soybeans, soak them in advance. I soak them in the morning and cook them in the afternoon.

2

Pour the boiled pig's trotters into the casserole together with the seasonings, bring to a boil over high heat, and change to low heat

3

After low heat for an hour, add the soaked peanuts, soybeans, and a little salt, and continue to simmer on low heat until soft and tender

Recipe Categories

• hot dishes
• home cooking
• Autumn recipes