Black rice and coconut milk popsicles

By VicentaLakin

Black rice and coconut milk popsicles

Recipe Recommendations

  • black rice appropriate amount
  • coconut milk 50 grams
  • milk 150 grams
  • rock sugar 20 grams
  • corn starch 5 grams

Steps for Black rice and coconut milk popsicles

  • Make Black rice and coconut milk popsicles step 0
    1
    preparation materials
  • Make Black rice and coconut milk popsicles step 1
    2
    Wash the black rice, add water, and cook it in the pan for about 20 minutes. Don't cook it too badly, so that it can be chewy.
  • Make Black rice and coconut milk popsicles step 2
    3
    Add rock sugar to melt and turn off the heat for later use
  • Make Black rice and coconut milk popsicles step 3
    4
    Add milk to the coconut milk and heat it over low heat. If you like sweet, you can add some sugar.
  • Make Black rice and coconut milk popsicles step 4
    5
    Add two tablespoons of cooked black rice
  • Make Black rice and coconut milk popsicles step 5
    6
    Melt corn starch with a small amount of water and pour in
  • Make Black rice and coconut milk popsicles step 6
    7
    uniformly stirring
  • Make Black rice and coconut milk popsicles step 7
    8
    Cool slightly and pour into the mold
  • Make Black rice and coconut milk popsicles step 8
    9
    Put on the popsicle stick and freeze in the refrigerator for 5 hours. Remove and warm it when eating. Remove from the mold and eat.

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