spicy balsamic pot

By VicentaLakin

spicy balsamic pot

Recipe Recommendations

  • shrimp appropriate amount
  • chicken wings appropriate amount
  • lotus root appropriate amount
  • green bamboo shoots appropriate amount
  • fungus appropriate amount
  • Flammulina velutipes appropriate amount
  • cauliflower appropriate amount
  • potatoes appropriate amount
  • peanut appropriate amount
  • pepper appropriate amount
  • bell pepper appropriate amount
  • chili noodles appropriate amount
  • Qi bean paste appropriate amount
  • onion appropriate amount
  • garlic appropriate amount

Steps for spicy balsamic pot

  • 1
    Handle fin roots and shrimp: After washing, blanch them with boiled ginger and cooking wine respectively, which is an indispensable step to remove fishy smell; meat oil: cut a small piece of fat pork in advance; peanuts: fry it in advance for later use; Garlic and onion: Small cloves of garlic do not need to be cut, but cut into sections;
  • 2
    Prepare vegetables: Wash all vegetables, cut them into the size and shape you want-place them in boiling water and blanch until they are 80 to 90 ripe-then pass them in cold water-remove them and place them in a leaky basin and drain.
  • 3
    Stir fry: Put a little more oil in the pan than usual-add the pork meat and stir-fry until it turns yellow-add the pepper and dried pepper and stir-fry for half a minute-add the garlic cloves and stir-fry until the garlic cloves foam-add the fermented bean and Qi County bean paste to stir-fry the red oil-add the spring onion segments-add the wings roots and shrimp and stir-fry for half a minute-add all the filtered vegetables and stir-fry for three to five minutes-drizzle with a little soy sauce-Finally add the fried peanuts and turn off the heat immediately.

    • spicy balsamic pot Make Tips

    1. Generally, restaurants should fry potatoes and/or other ingredients in oil. At home, I think one should pay attention to economy and the other should pay attention to health, so I choose boiling water. The taste has little effect!
    2. Comrades who like to eat garlic, it's best to fry it more. It tastes very good!

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