Raisin bean paste rice dumplings
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- peanut appropriate amount
- raisins appropriate amount
- bean paste appropriate amount
- eucalyptus leaves appropriate amount
- sweetening
- cook
- an hour
- simple
Steps for Raisin bean paste rice dumplings

1
Soak the rice dumplings in advance and boil in water for about 5 minutes
2
Glutinous rice, raisins, peanuts soaked in advance
3
Take a piece of zongzi leaf and roll it into a tube
4
Put some glutinous rice first, and then add some bean paste (I used the process diagram of sago rice dumplings)
5
Lay another layer of rice
6
Fold the leaves off and wrap them tightly
7
Tie the rice dumplings with rope
8
After SAIC, turn the pressure cooker to low heat for 1 hour