Purple rice popsicle
By VicentaLakin
Recipe Recommendations
- purple rice appropriate amount
- milk appropriate amount
Steps for Purple rice popsicle

1
Wash the purple rice and soak it for half an hour.
2
Put it in a pan and bring to a boil over high heat, turn to medium heat and cook slowly.
3
Cook until the purple rice blooms and is ripe, pick up the purple rice and let it cool. You can save the rice soup to drink.
4
Put the cooled purple rice into the popsicle mold.
5
Pour in the milk. (If you like sweet, you can heat the milk and sugar together until the sugar melts, let it cool before pouring into the mold)
6
Put it in the refrigerator and freeze for 3-4 hours. When removing the popsicle mold, it will be easy to remove by rinsing it in cold water.