Cumin squid
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Cumin squid

1
Clean the squid and rinse it with water repeatedly. Drain the water.
2
Cut the collected squid into slices and blanch it with hot water. Wash it repeatedly after cooling.
3
Cut the parsley into sections.
4
Shred onions.
5
Set the frying pan on fire, do not put in oil. Pour in the squid and stir-fry to dry.
6
Put the frying pan on fire again, pour in the salad oil and heat it up, add cumin grains, stir-fry until fragrant, add the squid, and stir fry.
7
Add paprika powder, salt, sugar, coriander, and onion and stir well.