Hometown Chencun Fenjuan
By VicentaLakin
Recipe Recommendations
- sheet jelly appropriate amount
- pork stuffing appropriate amount
- Shredded colorful pepper appropriate amount
- sesame appropriate amount
- Colorful pepper grains appropriate amount
- seafood soy sauce appropriate amount
- sesame oil appropriate amount
Steps for Hometown Chencun Fenjuan

1
Chop the pork with a knife, add seasonings and marinate for later use
2
Chencun Fenpi
3
Shredded colorful pepper
4
把Chencun Fenpi切成你喜欢的长度,放上猪肉馅,再放三色椒丝各一条
5
rolled up
6
It's easy, there's nothing mysterious about it. The main mystery is Chen Cunfan
7
Boil boiling water and steam for 15 minutes over high heat
8
Drizzle with sesame oil and seafood soy sauce. Sprinkle with cooked white sesame seeds and colored pepper cubes
9
Having such a breakfast early in the morning will activate your taste buds and tempt your stomach.Hometown Chencun Fenjuan Make Tips
Love to eat spicy peppers oil