Fried meatballs with onion flavor
By VicentaLakin
Recipe Recommendations
- pork belly half a catty
- bread crumbs appropriate amount
- diced green onion appropriate amount
- cornflour appropriate amount
- salt appropriate amount
Steps for Fried meatballs with onion flavor
1
Chop the pork belly into meat paste, add chopped green onion and salt, mix the cornflour well, and set aside.
2
Make the meat paste into meatballs
3
Put it in the breadcrumbs and wrap it with a layer of breadcrumbs,
4
Pour into hot oil pan and fry until golden brown,
5
Remove and drain the oil and place it on a plate.