meat soup
By NonaCrona
When my family came back from buying pork at the meat market, they suggested Zhai stew meat soup. I felt that this practice was quite irritating. Without their approval, I secretly decided to make the simplest meat slice soup, which tasted extremely delicious.
Steps for meat soup
1
Peel the ginger, wash it, and slice it. Wash the lean meat, cut it into slices, soak it in hot water, and add ginger slices.
2
Pour the lean meat water into the pan and cook for 20 minutes.
3
Add a little salt and serve.