Sauteed pork slices with fragrant dried meat
By VicentaLakin
Recipe Recommendations
- fragrant dried appropriate amount
- pork appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- Pleione appropriate amount
- starch water appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Sauteed pork slices with fragrant dried meat

1
Material photo
2
Slice the pork, use salt, soy sauce, sugar, and stir well, and add some oil to marinate for ten minutes
3
Remove the seeds and cut the green and red pepper, remove the clothes and chop the garlic
4
Stir fry pork slices in oil in a hot pan, and shovel them out only when cooked
5
Heat the pan and saute the garlic until fragrant
6
First add green and red peppers and stir fry, then add fragrant dried pepper and stir fry gently well
7
Return the meat to the pan, add soy sauce, sugar, and salt to season, add starch and water, stir thin, and then leave the pan.
8
finished good drawing