Fish ball seafood noodles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Fish ball seafood noodles

1
Preparation ingredients: fish balls, shrimp and spring onions
2
Wash hand-rolled noodles and vegetables
3
Put a little soy sauce, vinegar, and oyster sauce in an empty bowl
4
Put oil in the pan and heat it over low heat
5
Put the mixture in 3 into the oil pan quickly to prevent oil from collapsing
6
Then add water, chicken soup or fish soup, as long as it is fresh, I only use water
7
Heat and bring to a boil and add the hand-rolled noodles
8
Add the spring onion, fish balls and shrimp, and cook
9
Add a little salt and cabbage, turn off the heat and serve. Very fresh seafood noodles