Pig feet
By VicentaLakin
Recipe Recommendations
- pork knuckle a
- quail eggs 15 tablets
- green pepper 3 only
- soy sauce a tablespoon
- pepper a little
- octagonal the 3
- cinnamon 3 small pieces
- dried chili 5 rats
- Jiang a
- garlic a
- cooking wine a tablespoon
- salt a small spoonful
- medium spice
- stewed
- several hours
- ordinary
Steps for Pig feet
1
Put cold water in the pot, put it in the foot, boil it
2
After the water rolls, boils for 1 to 2 minutes, pulls out the pig's feet and washs the fumes
3
3. Cooked quail eggs and stripped their shells
4
4. Pepper cut big
5
5. Quaternary chili dry pepper flushing back up
6
6. Ginger slices, garlic chipping
7
We put oil in the pan, heat it up, and put it in the jalapeño
8
Put it in the foot of a pig
9
After a while, soy sauce, soybean sauce and wine continue to boil
10
Ten pigs' feet turned into sauce and turned into casseroles
11
9. Put it in the pepper for about 10 minutes
12
The pig's feet are so soft and the quail's so delicious