Tomato beef soup
By VicentaLakin
Recipe Recommendations
- beef 500 grams
- tomatoes of 5
- salt appropriate amount
- chicken essence appropriate amount
- sweet and sour
- cook
- an hour
- simple
Steps for Tomato beef soup
1
Tomato wash. Cut the pieces
2
Beef cut
3
Put the beef in cold water and boil it with fire
4
Get rid of the fumes
5
Ten minutes to get the beef out and wash it in cold water
6
Dry water spare
7
It's hot. Put it in beef
8
Add appropriate amount of clean water
9
When the water's open, it goes to tomatoes
10
Two spoons of salt, evenly mixed, and covered in the pan
11
I'll cook it for 40 minutes, until the soup turns red