Green rice soup
By VicentaLakin
Recipe Recommendations
- rice Banxiaowan
- green vegetables a small handful
- wolfberry 20 grains
- lard 1 tsp
- onion 1 piece
- salt appropriate amount
- MSG appropriate amount
Steps for Green rice soup
1
1. Rice is washed clean and a proper amount of water is used to make rice soup。
2
The rice soup is often mixed when cooked so that it is thick。
3
3. Clean up the vegetables。
4
4. Clean vegetables to leave leaves to cut。
5
When the rice soup is made, filter it。
6
Six, fire the frying pan and put a small spoon of pig oil。
7
Seven, 70% of the oil is hot and the vegetables are fried。
8
8 - The filtration of rice soup and cuisine boiled to the cuisine。
9
9 - The salt, the flavor, the onion, the onion。
10
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