Spaghetti pasta
By VicentaLakin
Recipe Recommendations
- noodles appropriate amount
- green pepper a
- fragrant dried two pieces
- shredded pork appropriate amount
- ginger appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Spaghetti pasta
1
Slice the peppers, dry, ginger and meat。
2
You put oil in the pot, you heat it up, you put on a ginger-sniff, and then you put on a fragrance, and then you put on a fragrance, and you drop a little bit。
3
Then put it in the pepper and fill the soup. Burn it and put it in the noodles。
4
When the noodles are cooked, a spoon of salt, a spoon of chicken. A few drops of perfume added to the fire. It's rare. It's better if it's dry。
5
If you want to eat the precipitous pepper, the pepper is put in after the noodles are cooked, reducing the loss of vitamins. It's a good nutritional color。